Ingredients:
Pumpkin -1 small/ half piece
Jaggery - 3-5 pcs
Coconut - 1/2 cup
Rice flour - 2-4 tsp
Cardamom - 3-5
Method
Clean and cut into small pieces of pumpkin.Cook jaggery with little water keep it in side. Cook with water and salt until it's almost done now add jaggery syrup to pumpkin and smash it with spoon. Once it's mixed well now add coconut, rice flour and cardamom wait until all water is dissolved completely. Now serve hot.
Comments
Post a Comment